Shakshuka straight from the pan, French toast with a following, and the kind of welcome people go home and write reviews about. A new name on a well-loved corner of Blackrock — a few minutes’ stroll from the Dart.
Vegetarian and vegan options across the card, and diners report gluten-free bread, hash browns and a dedicated fryer — just ask at the door.
“The most kindhearted people.”
Generous portions, a varied menu, and a room reviewers call gorgeous since the refit.
A proper weekend buzz — regulars suggest coming early for a table.
Directly with FIG — no booking apps in between, no commission to anyone. Confirmed by a person, not an algorithm.